ITALIAN – STYLE PANKO BREADED CHICKEN PARMESAN WITH SLICED & CHOPPED TOMATOES – ONION CIRCLES – BASIL – MARINARA SAUCE – RED WINE – SHREDDED PARMESAN CHEESE – PARMESAN-BASIL SPECIALTY OLIVE OIL — THE MEDITERRANEAN MICROWAVE

If you want a chicken Parmesan supreme, this may do it for you.  The red wine is the secret ingredient . . . For 2 (with leftover sauce): –3 chicken tenderloins –Italian – style Panko breadcrumbs (one – third cup) –Roma tomato (1, sliced, and then cut in half) –chopped tomatoes (one-half can; do not […]

ITALIAN – STYLE PANKO BREADED CHICKEN PARMESAN WITH SLICED & CHOPPED TOMATOES – ONION CIRCLES – BASIL – MARINARA SAUCE – RED WINE – SHREDDED PARMESAN CHEESE – PARMESAN-BASIL SPECIALTY OLIVE OIL — THE MEDITERRANEAN MICROWAVE

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