PREP: 10 MINUTES –– COOK: 2 HRS –– TOTAL: 2 humans resources Ingredients 2/3 mug raw quinoa 15 ounce can black beans 15 ounce can kidney beans 1/4 cup tomato paste 14 ounces diced tomatoes tinned 1/2 yellow onion cut 3 cloves garlic minced 4 mugs vegetable brew 3 tablespoons chili powder 1 tbsp ground cumin [& hellip;] [& hellip;]
Slow Cooker Vegetarian Quinoa Chili —– Food Preparation With Alfred —– My Dishes get on Wheels
