Panna coconut chai recipe — Archynetys

Ingredients 400 ml. evaporated milk 250 ml. coconut milk50 gr. from pot1 tablespoon of vanilla essence or a vanilla bean6 gelatin sheets150 gr. soft cream cheese3 black tea bags4-5 cardamom seeds Toping1o0 gr of pistachios (or other dried fruit) or red fruits or seasonal fruit Elaboration We hydrate the gelatin sheets in cold water for…

Panna coconut chai recipe — Archynetys

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